Mmmm Mmmm Monday: Spinach, Shrimp, and Feta Orzo Pasta

Super Yummy and Healthy

and the kids LOVE it!

Spinach, Shrimp, and Feta Orzo Pasta

Ingredients:

1 cup Orzo Pasta

1 Tbsp. minced garlic (we like garlic! feel free to use less)

2 Tbsp. olive oil

10 oz. frozen chopped spinach, thawed and drained

12 oz. frozen salad shrimp, thawed, rinsed, and drained

1/4 tsp. kosher salt

pinch of ground black pepper

2 oz. crumbled feta cheese

Directions:

1. Cook pasta in boiling water until tender, about 10 minutes. Drain and set aside.

2. In large frying pan, saute garlic in olive oil.

3. Add spinach and shrimp and stir until hot.

4. Stir in pasta and remove from heat.

5. Stir in salt and pepper. Gently fold in feta cheese.

That Easy!

Enjoy!

For more Mmmm Mmmm Monday Recipes, click HERE.